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Reuse for Seattle Cafés
Transitioning away from single-use cups and containers is good for business. Your café can...
Save money with dine-in dishware
A one-time initial investment in durable plates, cups, and silverware at your café can result in significant cost savings over time by protecting your business against rising costs for single-use products and reducing the volume of your day-to-day disposal.
Reduce waste with Bring Your Own
Public Health code now allows cafés to pour beverages into customer-provided cups.
Making it easy for customers to bring their own cup makes it easy for them to make your café a regular and sustainable part of their day.
Simplify with reusables to go
A vendor provides reusables cups or other packaging with different payment models for customers, including apps with QR codes, apps with subscription, or up-front deposits.
Cup washing can happen at the café or through an offsite service to make offering reusables easy.
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